Japanese Restaurant

Wiki Article

In Singapore, Japanese cuisine is enjoyed by people of all ages, with restaurants serving everything from sushi and sashimi to ramen and teppanyaki.

Popular spots like Sushi Tei and Itacho Sushi are known for their fresh seafood and value-for-money sets.

If you love ramen, try Ippudo for creamy tonkotsu or Menya Musashi for bold flavours and hearty portions.

Omakase lovers can book a seat at exclusive counters like Shinji or Sushi Kimura for an intimate meal crafted just for you.

Japanese grill and izakaya spots like Yakiniku-GO, Aburi-En, and Tomo Izakaya are great for those who enjoy grilled meats, small plates, and after-work drinks.

Even if you don’t eat meat or seafood, you’ll find delicious choices at most Japanese eateries.

In summary, with so many options get more info available, Singaporeans can enjoy authentic Japanese flavours anytime they like.